Grilled Fresh Halibut

don Fri, 06/11/2021 - 12:56

Ingredients

  • 2 Fresh halibut filets (or more)
  • 1 *Pkg garlic Parsley compound butter
  • Sea salt and white pepper
  • Lemon slices

Method

Clean and preheat your BBQ to about 375 F.

Lightly season the Halibut with white pepper and sea salt.

Gently melt the garlic parsley butter. Pour butter into shallow dish and coat both sides of Halibut in butter.

Oil your grill grates and place Halibut on grill. After 2 minutes, rotate Halibut 45 degrees. Cook 2 more minutes and flip. Repeat for second side for about 3 minutes. Do not overcook -- should be 135-140 degrees F internal temperature.

Serve with some charred lemon slices.

* Garlic Parsley Butter Available In Store